Crispy, aromatic, and full of Cantonese flavor — our Deep Fried Salted Shrimp with Salt & Pepper Tray (椒鹽蝦) is a seafood favorite that combines texture, aroma, and taste in perfect harmony.
 
Each shrimp is lightly coated and deep-fried until golden and crisp, then tossed with our signature mix of salt, pepper, garlic, and fresh chili for that irresistible Cantonese-style seasoning. The result is a fragrant, crunchy dish that’s savory, slightly spicy, and perfectly addictive.
 
Served shell-on for authentic flavor and crunch, this dish captures the essence of Hong Kong seafood dining — bold, satisfying, and perfect for sharing.
 
What’s Included:
🌶️ Deep Fried Salted Shrimp with Salt & Pepper (椒鹽蝦) – Golden-fried shrimp seasoned with salt, pepper, garlic, and chili for the perfect Cantonese-style flavor.
🥢 Portion Size: Serves 8–10 guests, ideal for parties, gatherings, or catering events.
 
Perfect For:
🎉 Family feasts and festive celebrations
🍺 Seafood lovers and crispy snack platters
💼 Office lunches and event catering
🏮 Fans of Cantonese-style fried seafood
 
Allergen Information
Contains shellfish (shrimp).
Prepared in kitchens that may handle peanuts, soy, gluten, and dairy.
 
Please send us your concern, and we will forward your request to the vendor on the same day to make the best arrangements for you: info@partytrayparadise.ca.