Crispy, golden, and full of flavor — our Vegetarian Spring Roll Tray (素春卷) brings a touch of classic Cantonese street food charm to your party table.
 
Each spring roll is hand-wrapped with a fresh mix of finely shredded cabbage, carrots, mushrooms, and vermicelli noodles, then deep-fried to a light and crunchy perfection. The filling is savory yet refreshing, offering a delicious contrast between the crispy exterior and tender vegetable core.
 
Served hot and golden brown, these spring rolls make the perfect starter, snack, or side dish for any occasion — satisfying vegetarians and meat lovers alike.
 
Please send us your concern, and we will forward your request to the vendor on the same day to make the best arrangements for you: info@partytrayparadise.ca.